Specifications
Peptic digest of animal tissue (g/L) 5.10Beef extract (g/L) 3.10Lactose (g/L) 5.00Final pH (at 25°C) 6.9 +/- 0.2Instruction for use: Dissolve 13g in 1000 ml distilled water.Mix well and distribute into tubes with inverted Durham’stubes. Sterilize by autoclaving at 121°C for 15 min. Theconcentration of medium is adjusted in accordance withsample size